Baklava is a beloved and iconic dessert in Middle Eastern, Mediterranean, and Balkan cuisines. It's a rich and sweet pastry made from layers of thin, flaky phyllo (filo) dough, layered with a sweet and pistachio filling, and soaked in a fragrant syrup. Baklava is known for its exquisite combination of textures—crispy layers of phyllo, tender and sweet pistachio filling, and the aromatic syrup that ties it all together. It's a delightful dessert that is enjoyed on various occasions and celebrations throughout the world.
